Here is a simple Jal Jeera recipe. Try Jal Jeera recipe this Holi!


Jal Jeera Recipe

Holi is celebrated once a year, in the month of 'phalgun', on a full moon day. Also known as the 'Spring Festival', Holi is one of the best occasions to enjoy with friends and relatives. Holi is not only about the celebration of colors alone, like most people believe, but it is about the preparation and feasting of many tasty dishes as well. Many communities celebrate this divine festival and for this reason, various cuisines have become a part of this wonderful festival. Festivals like these, offer opportunities for people from different communities to enjoy several delectable traditional dishes. These traditional dishes have passed down from one generation to another. Apart from sweets and savories, even delicious drinks are made as an added attraction during this occasion. The jal jeera is one such example of a delectable drink prepared and shared among everyone celebrating Holi. You can find out the different recipes of jal jeera in this article.

How to Make Jal Jeera

Recipe 1

Ingredients
Method Of Preparation
Recipe 2

Ingredients
Method Of Preparation
Recipe 3

Ingredients
Method Of Preparation
Jal jeera is Indian flavored lemonade prepared during various festive occasions especially during Holi. Using these recipes, you can now prepare this cold beverage easily at home and serve it to your friends and family.


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