Sarson Ka Saag is a popular dish in north India. Find here an easy to make at home recipe.


Sarson Ka Saag

Sarson Ka (Da) Saag is one of the most savored curries in northern India, especially in Punjab and Haryana region. Made from mustard leaves (Sarson) and spices, this delicious curry can enliven your taste bud merely with its delicious essence. In Punjab region, it is regarded as the traditional way of making Saag. Besides its delicious taste, Sarson Ka Saag is a reservoir of nutrients because of its rich Vitamin A ingrediants. This lip smacking dish along with Makki Di Roti makes a wholesome breakfast and sumptuous lunch. A very popular phrase �Sarson Da Saag aur Makki Di Roti� is more often used in Hindi movies. Go through the following lines and get quick to make recipe for Sarson Ka Saag.

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